The Coconut Husk Restaurant & Beach Bar

Belizean Breakfast
BZD 16.00
Organic free-range eggs, refried beans, and locally cured bacon served with fry jacks, tortilla or husk toast (homemade whole wheat coconut bread with garlic and herbs)
Husk Breakfast
BZD 18.00
Fried fish, refried beans and sauteed vegetables, served with fry jacks or tortilla.
American Breakfast
BZD 16.00
Organic free-range eggs and locally cured bacon served with a side of pancakes.
Stuffed Fry Jacks
BZD 10.00
2 fry jacks filled with organic free-range eggs and your choice of: Cheese - $4, Refried beans - $3Ham - $4, Locally Cured Bacon – $5, Vegetables - $4
Huev-husk Rancheros
BZD 16.00
Soft corn tortillas topped with organic free-range eggs (scrambled or over easy), smothered in homemade tomato sauce with cheddar cheese sprinkled on top. (Gluten-free)
Coffee
BZD 5.00
American coffee
Freshly squeezed juice
BZD 5.00
Fresh, orange, lime or grapefruit juice (seasonal)
Pineapple, Banana & Coconut smoothie
BZD 10.00
Pineapple, Banana & Coconut smoothie

Chicken wraps
BZD 18.00
Chicken pesto or Chicken chipotle wrap
Vegetarian wrap
BZD 16.00
Avocado, tomato, onions, sweet peppers, purple cabbage black beans, coconut rice and chipotle dressing, wrapped in wheat tortilla.
Cilantro lime, avocado shrimp wrap
BZD 20.00
Cilantro Lime Shrimp and Avocado Wrap - $20Pan seared shrimp mixed with avocado, lettuce, tomatoes, parmesan and cilantro lime dressing, wrapped in wheat tortilla
Husk Salad
BZD 18.00
Romaine lettuce, purple cabbage, tomatoes, onions, bell peppers, cucumbers and carrots, sprinkled with fresh toasted coconut flakes, with our house ranch dressing.Vegetarian - $18Chicken- $22Shrimp - $25
Tacos
BZD 15.00
Soft corn tortillas with a mix of tomato, onion, sweet pepper, cilantro and house dressing with: Chicken - $15 Fish - $18 Shrimp - $20
Quesadilla
BZD 22.00
Wheat tortilla filled with cheese, beans, tomatoes, onions, bell peppers, served with a side of salsa and sour cream. Chicken - $22 Shrimp - $25
Tostados
BZD 18.00
Fried corn tortillas (4) topped with re-fried beans, chicken, lettuce, tomatoes, & cilantro; sprinkled with parmesan cheese and served with sour cream and homemade salsa. Vegetarian option also available.
Crusted Fish Sandwich
BZD 20.00
Panko crusted fish fillet caught between our husk toast with lettuce, tomatoes and our cilantro lime dressing.

Coconut Curry
BZD 22.00
Curry in fresh coconut milk with tomatoes, onions, carrots and zucchini, served with coconut rice and plantains.Vegetarian – $22 Chicken - $28 Shrimp - $30 Lobster - $50
Blackened Fish
BZD 30.00
Fish fillet blackened with spices, served with coconut rice or malanga and tropical fruit salsa.
Seafood Platter
BZD 45.00
Sauteed fish fillet, shrimp and calamari, served with coconut rice or malanga and sautéed vegetables.
Grilled Lobster
BZD 50.00
Grill Caribbean spiny lobster tail served with coconut rice malanga and sautéed vegetables. *Seasonal*
Tropical Chicken
BZD 25.00
Chicken breast simmered in orange juice, pineapple and papaya, served with coconut rice or malanga (local potato) and sautéed vegetables.

Chicken Tostadas
BZD 15.00
Fried corn tortillas (3) topped with re-fried beans, chicken, lettuce, tomatoes, & cilantro; sprinkled with parmesan cheese and served with sour cream and homemade salsa.
Chicken Fingers
BZD 18.00
Crispy chicken tenders served with Belize's famous Marie Sharp's Sweet & Spicy sauce
Samosas
BZD 15.00
Fried pastry shells stuffed with a mixture of spices, potatoes, onions, curry, green peas & lentils.Chicken (4) - $15 Vegetables (4) - $15
Conch Ceviche
BZD 15.00
Fresh, tender conch marinated in lime juice, diced and mixed with onions, tomatoes & cilantro, served with home made corn chips. **Seasonal**

The Coconut Husk Beach Bar & Restaurant!